Home ▶ Vol 83, No 1 (2016) ▶ Madoroba

 

1. Presence and Virulence Characteristics of Shiga Toxin Escherichia coli and Non-Shiga Toxin–Producing Escherichia coli O157 in Products from Animal Protein Supply Chain Enterprises in South Africa
Evelyn Madoroba, Keneiloe Portia Malokotsa, Cynthia Ngwane, Sogolo Lebelo, Kudakwashe Magwedere
Foodborne Pathogens and Disease  vol: 19  issue: 6  first page: 386  year: 2022  
doi: 10.1089/fpd.2021.0062

2. Investigation of the seasonal prevalence, phenotypic, and genotypic characteristics ofListeria monocytogenesin slaughterhouses in Burdur
Zeki Erol, Fulya Taşçı
Journal of Applied Microbiology  vol: 135  issue: 3  year: 2024  
doi: 10.1093/jambio/lxae056

3. High diversity of Salmonella spp. from children with diarrhea, food, and environmental sources in Kilimanjaro – Tanzania: one health approach
Ephrasia A. Hugho, Happiness H. Kumburu, Kate Thomas, AbdulHamid S. Lukambagire, Boaz Wadugu, Nelson Amani, Grace Kinabo, Tine Hald, Blandina T. Mmbaga
Frontiers in Microbiology  vol: 14  year: 2024  
doi: 10.3389/fmicb.2023.1277019

4. Prevalence of Antibiotic Resistance in Salmonella Serotypes Concurrently Isolated from the Environment, Animals, and Humans in South Africa: A Systematic Review and Meta-Analysis
Tsepo Ramatla, Mpho Tawana, ThankGod E. Onyiche, Kgaugelo E. Lekota, Oriel Thekisoe
Antibiotics  vol: 10  issue: 12  first page: 1435  year: 2021  
doi: 10.3390/antibiotics10121435

5. Resistance profile of Salmonella isolated from food sold in the streets of NDjamena, Chad
Atéba Djibrine Mayoré, Nadlaou Bessimbaye, Alain Bodering, Bako Evariste, Tidjani Abdelsalam, Barro Nicolas
African Journal of Microbiology Research  vol: 15  issue: 6  first page: 334  year: 2021  
doi: 10.5897/AJMR2021.9475

6. Molecular subtyping of Salmonella spp. strains in provincial abattoirs with no hazard analysis critical control point from Buenos Aires, Argentina
Magdalena Costa, Victoria Brusa, Alejandra Londero, Lucía Galli, Gerardo A. Leotta
Revista Argentina de Microbiología  vol: 54  issue: 4  first page: 322  year: 2022  
doi: 10.1016/j.ram.2022.02.004

7. Isolation and antibiogram of Salmonella species from slaughtered cattle and the processing environment in Abuja abattoirs, Nigeria
Arome Ohiemi Shaibu, Emmanuel Chukwudi Okolocha, Beatty Viv Maikai, Olaolu Tosin Olufemi
Food Control  vol: 125  first page: 107972  year: 2021  
doi: 10.1016/j.foodcont.2021.107972

8. Virulence Factors and Antimicrobial Resistance in Salmonella Species Isolated from Retail Beef in Selected KwaZulu-Natal Municipality Areas, South Africa
Serisha Naidoo, Patrick Butaye, Tsolanku S. Maliehe, Kudakwashe Magwedere, Albert K. Basson, Evelyn Madoroba
Applied Sciences  vol: 12  issue: 6  first page: 2843  year: 2022  
doi: 10.3390/app12062843

9. Characterization and Antimicrobial Resistance of Non-Typhoidal Salmonella from Poultry Carcass Rinsates in Selected Abattoirs of KwaZulu Natal, South Africa
Bongi Beatrice Mankonkwana, Evelyn Madoroba, Kudakwashe Magwedere, Patrick Butaye
Microorganisms  vol: 13  issue: 8  first page: 1786  year: 2025  
doi: 10.3390/microorganisms13081786

10. Microbial Communities of Meat and Meat Products: An Exploratory Analysis of the Product Quality and Safety at Selected Enterprises in South Africa
Evelyn Madoroba, Kudakwashe Magwedere, Nyaradzo Stella Chaora, Itumeleng Matle, Farai Muchadeyi, Masenyabu Aletta Mathole, Rian Pierneef
Microorganisms  vol: 9  issue: 3  first page: 507  year: 2021  
doi: 10.3390/microorganisms9030507

11. Antimicrobial Use and Resistance in Agriculture and Food Production Systems in Africa: A Systematic Review
Stephen E. Mshana, Calvin Sindato, Mecky I. Matee, Leonard E. G. Mboera
Antibiotics  vol: 10  issue: 8  first page: 976  year: 2021  
doi: 10.3390/antibiotics10080976

12. Virulence and Antimicrobial Resistance Profiling of Salmonella Serovars Recovered from Retail Poultry Offal in KwaZulu-Natal Province, South Africa
Lindokuhle Ndlovu, Patrick Butaye, Tsolanku. S. Maliehe, Kudakwashe Magwedere, Bongi B. Mankonkwana, Albertus K. Basson, Siyanda. S. Ngema, Evelyn Madoroba
Pathogens  vol: 12  issue: 5  first page: 641  year: 2023  
doi: 10.3390/pathogens12050641

13. Spread of Nontyphoidal Salmonella in the Beef Supply Chain in Northern Tanzania: Sensitivity in a Probabilistic Model Integrating Microbiological Data and Data from Stakeholder Interviews
Ruth N. Zadoks, Gary C. Barker, Jackie Benschop, Kathryn J. Allan, Gemma Chaters, Sarah Cleaveland, John A. Crump, Margaret A. Davis, Blandina T. Mmbaga, Gerard Prinsen, Kate M. Thomas, Linda Waldman, Nigel P. French
Risk Analysis  vol: 42  issue: 5  first page: 989  year: 2022  
doi: 10.1111/risa.13826

14. Assessment of beef carcass contamination with Salmonella and E. coli O 157 in slaughterhouses in Bishoftu, Ethiopia
Fanta D. Gutema, Reta D. Abdi, Getahun E. Agga, Seyoum Firew, Geertrui Rasschaert, Wesley Mattheus, Florence Crombe, Luc Duchateau, Sarah Gabriël, Lieven De Zutter
International Journal of Food Contamination  vol: 8  issue: 1  year: 2021  
doi: 10.1186/s40550-021-00082-1

15. Colorimetric aptasensor for detecting Salmonella spp., Listeria monocytogenes, and Escherichia coli in meat samples
Sudarat Ledlod, Supatra Areekit, Somchai Santiwatanakul, Kosum Chansiri
Food Science and Technology International  vol: 26  issue: 5  first page: 430  year: 2020  
doi: 10.1177/1082013219899593

16. Multidrug-Resistant Salmonella spp. Isolated from Local Food Markets: Molecular Factors
E. A. Magthab, Asmaa M. S. Al-Bayati
Journal for Research in Applied Sciences and Biotechnology  vol: 2  issue: 2  first page: 124  year: 2023  
doi: 10.55544/jrasb.2.2.18

17. Isolation and antimicrobial susceptibility profile of Salmonella species from slaughtered cattle carcasses and abattoir personnel at Dessie, municipality Abattoir, Northeast Ethiopia
Alemayehu Tadesse, Bekele Sharew, Mihret Tilahun, Yihenew Million
BMC Microbiology  vol: 24  issue: 1  year: 2024  
doi: 10.1186/s12866-024-03507-x

18. Multiple-Locus Variable-Number Tandem Repeat Analysis Genotypes of Listeria monocytogenes Isolated from Farms, Abattoirs, and Retail in Gauteng Province, South Africa
James Gana, Nomakorinte Gcebe, Rian Pierneef, Rebone Moerane, Abiodun A. Adesiyun
Journal of Food Protection  vol: 85  issue: 9  first page: 1249  year: 2022  
doi: 10.4315/JFP-22-081

19. Microarray-Based Serotyping and Molecular Characterization of Virulence and Antimicrobial Resistance of Salmonella enterica from Swine Meat Samples in Abattoirs and Wet Markets of Metro Manila, Philippines
Rance Derrick N. Pavon, Jonah Feliza B. Mora, Michael Joseph M. Nagpala, Abbie Codia, Homer D. Pantua, Windell L. Rivera
Foods  vol: 15  issue: 2  first page: 187  year: 2026  
doi: 10.3390/foods15020187

20. Surveillance of Salmonella spp. in the environment of public hospitals in KwaZulu-Natal, South Africa
B. Kennedy, C.O. Shobo, O.T. Zishiri, L.A. Bester
Journal of Hospital Infection  vol: 105  issue: 2  first page: 205  year: 2020  
doi: 10.1016/j.jhin.2020.02.019

21.

Enhanced Antibacterial Activity of Silver Nanoparticles Combined with Hydrogen Peroxide Against Multidrug-Resistant Pathogens Isolated from Dairy Farms and Beef Slaughterhouses in Egypt

Fatma A El-Gohary, Lina Jamil M Abdel-Hafez, Amira I Zakaria, Radwa Reda Shata, Amin Tahoun, Amany El-Mleeh, Eman A Abo Elfadl, Ehab Kotb Elmahallawy
Infection and Drug Resistance  vol: Volume 13  first page: 3485  year: 2020  
doi: 10.2147/IDR.S271261

22. Serotypes and antimicrobial resistance profiles of Salmonella isolated from fresh beef processing and chilled fresh beef samples produced and marketed in the metropolitan region of Cuiab, in the State of Mato Grosso, Brazil
da Cunha-Neto Adelino, Silva Castro Vinicius, Albues Carvalho Larrayane, dos Prazeres Rodrigues Dalia, Borges Mano Sergio, Eustaquio de Souza Figueiredo Eduardo, Adam Conte-Junior Carlos
African Journal of Microbiology Research  vol: 11  issue: 45  first page: 1626  year: 2017  
doi: 10.5897/AJMR2017.8665

23. Alternate antimicrobial resistance genes in multidrug resistant Salmonella spp. isolated from retail meats in Vietnam using RNA‐sequencing analysis
Minh N. Nghiem, Viet T. Nguyen, Eui‐Bae Jeung, Thuy T. B. Vo
Journal of Food Safety  vol: 39  issue: 6  year: 2019  
doi: 10.1111/jfs.12707

24. Carriage, Risk Factors, and Antimicrobial Resistance Patterns of Salmonella Isolates from Raw Beef in Jimma, Southwestern Ethiopia
Minda Asfaw Geresu, Wondimu Zeleke Desta
Infection and Drug Resistance  vol: Volume 14  first page: 2349  year: 2021  
doi: 10.2147/IDR.S313485

25. Dynamics of Salmonella Dublin infection and antimicrobial resistance in a dairy herd endemic to salmonellosis
Victor Santos do Amarante, Joelma Kellen de Castro Pereira, Matheus Ferreira Serafini, Carolina Pantuzza Ramos, Isabela Pádua Zanon, Thayanne Gabryelle Viana de Souza, Tiago Facury Moreira, Antônio Ultimo de Carvalho, Rodrigo Melo Meneses, Flavia Figueira Aburjaile, Vasco Azevedo, Elias Jorge Facury Filho, Rodrigo Otávio Silveira Silva, Csaba Varga
PLOS ONE  vol: 20  issue: 1  first page: e0318007  year: 2025  
doi: 10.1371/journal.pone.0318007

26. Occurrence, serotypes, and characteristics of Listeria monocytogenes in meat and meat products in South Africa between 2014 and 2016
Itumeleng Matle, Khanyisile R. Mbatha, Olivia Lentsoane, Kudakwashe Magwedere, Liesl Morey, Evelyn Madoroba
Journal of Food Safety  vol: 39  issue: 4  year: 2019  
doi: 10.1111/jfs.12629

27. Pan-drug, colistin, streptomycin, erythromycin, clindamycin resistant Salmonella enterica serovars isolated from slaughtered cattle and human in mansoura, Egypt
Shimaa El Baz, Hanan Ahmed Zaher, Wafaa Ragab
Annals of Clinical Microbiology and Antimicrobials  vol: 24  issue: 1  year: 2025  
doi: 10.1186/s12941-025-00809-4

28. One Health Perspective of Salmonella Serovars in South Africa Using Pooled Prevalence: Systematic Review and Meta-Analysis
Tsepo Ramatla, Mpho Tawana, ThankGod E. Onyiche, Kgaugelo E. Lekota, Oriel Thekisoe, Todd R. Callaway
International Journal of Microbiology  vol: 2022  first page: 1  year: 2022  
doi: 10.1155/2022/8952669