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Crossref Citations

1. Claviceps nigricans and Claviceps grohii: Their Alkaloids and Phylogenetic Placement
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Journal of Natural Products  vol: 71  issue: 6  first page: 1085  year: 2008  
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2. Survey on ergot alkaloids in cereals intended for human consumption and animal feeding
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3. Human and cattle ergotism since 1900
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5. Ergot in Canadian cereals – relevance, occurrence, and current status
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6. Biological activity of Claviceps gigantea in juvenile New Zealand rabbits
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8. Mass spectral characterization of ergot alkaloids by electrospray ionization, hydrogen/deuterium exchange, and multiple stage mass spectrometry: usefulness of precursor ion scan experiments
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9. Novel Ergot Alkaloids Production from Penicillium citrinum Employing Response Surface Methodology Technique
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10. Ergot alkaloids: extent of human and animal exposure
P. Scott
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doi: 10.3920/WMJ2008.1109

11. Development and validation of a new LC–MS/MS method for the simultaneous determination of six major ergot alkaloids and their corresponding epimers. Application to some food and feed commodities
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Food Chemistry  vol: 135  issue: 1  first page: 292  year: 2012  
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12. Quantitative determination of five ergot alkaloids in rye flour by liquid chromatography–electrospray ionisation tandem mass spectrometry
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13. Ergotism in feedlot cattle: clinical, hematological, and pathological findings
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14. Ergot species of the Claviceps purpurea group from South Africa
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15. Evolutionary history of ergot with a new infrageneric classification (Hypocreales: Clavicipitaceae: Claviceps)
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16. Ergochromes: Heretofore Neglected Side of Ergot Toxicity
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17. Silage review: Animal and human health risks from silage
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18. A Targeted UHPLC-MS/MS Method Validated for the Quantification of Ergot Alkaloids in Cereal-Based Baby Food from the Belgian Market
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20. Holistic approach based on high resolution and multiple stage mass spectrometry to investigate ergot alkaloids in cereals
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