Abstracts
The epidemiology and socio-economic impact of Rift Valley fever epidemics in Tanzania: A review
Submitted: 12 June 2012 | Published: 20 June 2012
About the author(s)
Calvin Sindato, National Institute for Medical Research, Tabora, Tanzania, United Republic ofEsron Karimuribo, Sokoine University of Agriculture, Tanzania, United Republic of
E.G. Mboera, National Institute for Medical Research, Dar es Salaam, Tanzania, United Republic of
Abstract
Phylogenetic comparison of nucleotide and amimo acid sequences revealed different virus strains between Kenya and Tanzania.
Epidemiological factors that were considered responsible for the previous RVF epidemics in Tanzania included farming systems, climatic factors, vector activities and presence of large population of ruminant species, animal movements and food consumption habits. Majority of the RVF positive cases in the latest epidemic were livestock under pastoral and agro-pastoral farming systems.
The disease caused serious effects on rural people’s food security and household nutrition and on direct and indirect losses to livestock producers in the country. Psycho-social distress that communities went through was enormous, which involved the thinking about the loss of their family members and/or relatives, their livestock and crop production. Socially, the status of most livestock producers was eroded in their communities.
Cessation of lucrative trade in ruminants resulted in serious economic losses to the populations who were totally dependent upon this income. Livestock internal market flows drastically dropped by 37% during latest epidemic. Rift Valley fever epidemics had dramatic impact of RVF outbreak on the international animal trade in which there was a 54% decline in exports equivalent to loss of $352 750.00. The estimate of loss as a result of deaths for cattle was $4 243 250.00 whereas that of goats and sheep was $2 202 467.00.
Steps taken to combat epidemics included restriction of animal movements, ban of the slaughter of cattle and vaccination of livestock and health education.
From past epidemics we have learnt that each subsequent outbreak had expanded to cover wider areas of the country. The disease had dramatic socio-economic impacts both at community and nation at large. The main challenges related to the control of RVF outbreaks included lack of preparedness plan for RVF, poor coordination and information transmission, limited facilities and manpower for RVF outbreak intervention. Control of the 2007 RVF epidemic was largely the result of animal and human health agencies working in an integrated manner.
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