Original Research
Prevalence of virulence and antimicrobial resistance genes in Salmonella spp. isolated from commercial chickens and human clinical isolates from South Africa and Brazil
Submitted: 30 September 2015 | Published: 26 May 2016
About the author(s)
Oliver T. Zishiri, Department of Genetics, University of KwaZulu-Natal, South AfricaNelisiwe Mkhize, Department of Genetics, University of KwaZulu-Natal, South Africa
Samson Mukaratirwa, Department of Genetics, University of KwaZulu-Natal, South Africa
Abstract
Salmonellosis is a significant public health concern around the world. The injudicious use of antimicrobial agents in poultry production for treatment, growth promotion and prophylaxis has resulted in the emergence of drug resistant strains of Salmonella. The current study was conducted to investigate the prevalence of virulence and antimicrobial resistance genes from Salmonella isolated from South African and Brazilian broiler chickens as well as human clinical isolates. Out of a total of 200 chicken samples that were collected from South Africa 102 (51%) tested positive for Salmonella using the InvA gene. Of the overall 146 Salmonella positive samples that were screened for the iroB gene most of them were confirmed to be Salmonella enterica with the following prevalence rates: 85% of human clinical samples, 68.6% of South African chicken isolates and 70.8% of Brazilian chicken samples. All Salmonella isolates obtained were subjected to antimicrobial susceptibility testing with 10 antibiotics. Salmonella isolates from South African chickens exhibited resistance to almost all antimicrobial agents used, such as tetracycline (93%), trimethoprim-sulfamthoxazole (84%), trimethoprim (78.4%), kanamycin (74%), gentamicin (48%), ampicillin (47%), amoxicillin (31%), chloramphenicol (31%), erythromycin (18%) and streptomycin (12%). All samples were further subjected to PCR in order to screen some common antimicrobial and virulence genes of interest namely spiC, pipD, misL, orfL, pse-1, tet A, tet B, ant (3")-la, sul 1 and sul. All Salmonella positive isolates exhibited resistance to at least one antimicrobial agent; however, antimicrobial resistance patterns demonstrated that multiple drug resistance was prevalent. The findings provide evidence that broiler chickens are colonised by pathogenic Salmonella harbouring antimicrobial resistance genes. Therefore, it is evident that there is a need for prudent use of antimicrobial agents in poultry production systems in order to mitigate the proliferation of multiple drug resistance across species.
Keywords: Salmonella; antimicrobial resistance; chicken; human; susceptibility; virulence gene
Keywords
Metrics
Total abstract views: 9650Total article views: 10826
Crossref Citations
1. Assessment of safety risks associated with handling chicken as based on practices and knowledge of a group of South African consumers
Wendy Katiyo, Henrietta L. de Kock, Ranil Coorey, Elna M. Buys
Food Control vol: 101 first page: 104 year: 2019
doi: 10.1016/j.foodcont.2019.02.027
2. Antibiotic use in food animals worldwide, with a focus on Africa: Pluses and minuses
Thi Thu Hao Van, Zuwera Yidana, Peter M. Smooker, Peter J. Coloe
Journal of Global Antimicrobial Resistance vol: 20 first page: 170 year: 2020
doi: 10.1016/j.jgar.2019.07.031
3. One Health Perspective of Salmonella Serovars in South Africa Using Pooled Prevalence: Systematic Review and Meta-Analysis
Tsepo Ramatla, Mpho Tawana, ThankGod E. Onyiche, Kgaugelo E. Lekota, Oriel Thekisoe, Todd R. Callaway
International Journal of Microbiology vol: 2022 first page: 1 year: 2022
doi: 10.1155/2022/8952669
4. Antimicrobial Use and Resistance in Agriculture and Food Production Systems in Africa: A Systematic Review
Stephen E. Mshana, Calvin Sindato, Mecky I. Matee, Leonard E. G. Mboera
Antibiotics vol: 10 issue: 8 first page: 976 year: 2021
doi: 10.3390/antibiotics10080976
5. Antibiotic Use in Agriculture and Its Consequential Resistance in Environmental Sources: Potential Public Health Implications
Christy Manyi-Loh, Sampson Mamphweli, Edson Meyer, Anthony Okoh
Molecules vol: 23 issue: 4 first page: 795 year: 2018
doi: 10.3390/molecules23040795
6. Occurrence of Virulence and Resistance Genes in Salmonella in Cloacae of Slaughtered Chickens and Ducks at Pluck Shops in Trinidad
Nitu Kumar, Krishna Mohan, Karla Georges, Francis Dziva, Abiodun A. Adesiyun
Journal of Food Protection vol: 84 issue: 1 first page: 39 year: 2021
doi: 10.4315/JFP-20-203
7. Antimicrobial Resistance of Salmonella enteritidis and Salmonella typhimurium Isolated from Laying Hens, Table Eggs, and Humans with Respect to Antimicrobial Activity of Biosynthesized Silver Nanoparticles
Rasha M. M. Abou Elez, Ibrahim Elsohaby, Nashwa El-Gazzar, Hala M. N. Tolba, Eman N. Abdelfatah, Samah S. Abdellatif, Ahmed Atef Mesalam, Asmaa B. M. B. Tahoun
Animals vol: 11 issue: 12 first page: 3554 year: 2021
doi: 10.3390/ani11123554
8.
Molecular detection of zoonotic pathogens causing gastroenteritis in humans:
Salmonella
spp.,
Shigella
spp. and
Escherichia coli
isolated from
Rattus
species inhabiting chicken farms in North West Province, South Africa
TA Ramatla, N Mphuthi, T Ramaili, M Taioe, O Thekisoe, M Syakalima
Journal of the South African Veterinary Association vol: 93 issue: 2 first page: 63 year: 2022
doi: 10.36303/JSAVA.83
9. Genetic characterisation of antimicrobial resistance and virulence genes in Staphylococcus aureus isolated from commercial broiler chickens in the Durban metropolitan area, South Africa
Nelisiwe Mkize, Oliver T. Zishiri, Samson Mukaratirwa
Journal of the South African Veterinary Association vol: 88 year: 2017
doi: 10.4102/jsava.v88i0.1416
10. Characterization of Integrons and Resistance Genes in Salmonella Isolates from Farm Animals in Shandong Province, China
Xiaonan Zhao, Jie Yang, Baozhen Zhang, Shuhong Sun, Weishan Chang
Frontiers in Microbiology vol: 8 year: 2017
doi: 10.3389/fmicb.2017.01300
11. Characteristics of third-generation cephalosporin-resistant Salmonella from retail chicken meat produced by integrated broiler operations
Hye Young Jeon, Kwang Won Seo, Yeong Bin Kim, Dong Kyu Kim, Shin Woo Kim, Young Ju Lee
Poultry Science vol: 98 issue: 4 first page: 1766 year: 2019
doi: 10.3382/ps/pey514
12. Antibiotic susceptibility and molecular characterization of Salmonella enterica serovar Paratyphi B isolated from vegetables and processing environment in Malaysia
Mustapha Goni Abatcha, Mohd Esah Effarizah, Gulam Rusul
International Journal of Food Microbiology vol: 290 first page: 180 year: 2019
doi: 10.1016/j.ijfoodmicro.2018.09.021
13. Prevalence, antimicrobial resistance and virulence genes characterization of nontyphoidal Salmonella isolated from retail chicken meat shops in Northern India
Jaishree Sharma, Deepak Kumar, Sheeba Hussain, Anubha Pathak, Maansi Shukla, V. Prasanna Kumar, P.N. Anisha, Richa Rautela, A.K. Upadhyay, S.P. Singh
Food Control vol: 102 first page: 104 year: 2019
doi: 10.1016/j.foodcont.2019.01.021
14. Genetic diversity, virulence profiles, and antimicrobial resistance of Salmonella enterica serovar Typhi isolated from typhoid fever patients in Baghdad, Iraq
Muna Sabah Dawood, Nadheema Hammood Hussein, Khetam Habeeb Rasool
Journal of Biosafety and Biosecurity vol: 6 issue: 4 first page: 225 year: 2024
doi: 10.1016/j.jobb.2024.08.001
15. Molecular Epidemiology of Salmonella enterica in Poultry in South Africa Using the Farm-to-Fork Approach
Melissa A. Ramtahal, Anou M. Somboro, Daniel G. Amoako, Akebe L. K. Abia, Keith Perrett, Linda A. Bester, Sabiha Y. Essack, Giuseppe Comi
International Journal of Microbiology vol: 2022 first page: 1 year: 2022
doi: 10.1155/2022/5121273
16. A review of Salmonella enterica with particular focus on the pathogenicity and virulence factors, host specificity and antimicrobial resistance including multidrug resistance
Saleh Mohammed Jajere
Veterinary World vol: 12 issue: 4 first page: 504 year: 2019
doi: 10.14202/vetworld.2019.504-521
17. Antibiotic prescription practices and attitudes towards the use of antimicrobials among veterinarians in the City of Tshwane, South Africa
Ronita Samuels, Daniel Nenene Qekwana, James W. Oguttu, Agricola Odoi
PeerJ vol: 9 first page: e10144 year: 2021
doi: 10.7717/peerj.10144
18. Prevention and Control of Human Salmonella enterica Infections: An Implication in Food Safety
Mwanaisha Mkangara, Mozaniel Oliveira
International Journal of Food Science vol: 2023 first page: 1 year: 2023
doi: 10.1155/2023/8899596
19. The rise of multidrug resistant Salmonella isolates in healthy chickens in Brazil by successful establishment of plasmid IncHI2A carrying several antibiotic resistance genes
Rafael Antonio Casarin Penha Filho, Joseane Cristina Ferreira, Renata Galetti, Ana Maria Iba Kanashiro, Angelo Berchieri, Ana Lúcia da Costa Darini
Brazilian Journal of Microbiology vol: 54 issue: 1 first page: 469 year: 2023
doi: 10.1007/s42770-022-00893-0
20. Controlling Multi-Drug-Resistant Traits of Salmonella Obtained from Retail Poultry Shops Using Metal–Organic Framework (MOF) as a Novel Technique
W. Kamal, Rehab Mahmoud, Abeer Enaiet Allah, Ahmed A. Farghali, Abdalla Abdelwahab, Dalal Hussien M. Alkhalifah, Wael N. Hozzein, Manar Bahaa El Din Mohamed, Sahar Abdel Aleem Abdel Aziz
Microorganisms vol: 11 issue: 10 first page: 2506 year: 2023
doi: 10.3390/microorganisms11102506
21. Occurrence, antimicrobial resistance and whole genome sequence analysis of Salmonella serovars from pig farms in Ilorin, North-central Nigeria
I.A. Raufu, O.A. Ahmed, A. Aremu, J.A. Ameh, R.E. Timme, R.S. Hendriksen, A.G. Ambali
International Journal of Food Microbiology vol: 350 first page: 109245 year: 2021
doi: 10.1016/j.ijfoodmicro.2021.109245
22. Profiling the diversity of the village chicken faecal microbiota using 16S rRNA gene and metagenomic sequencing data to reveal patterns of gut microbiome signatures
Mxolisi Nene, Nokuthula Winfred Kunene, Rian Pierneef, Khanyisile Hadebe
Frontiers in Microbiology vol: 15 year: 2025
doi: 10.3389/fmicb.2024.1487595
23. Antimicrobial Resistance and the Genomic Epidemiology of Multidrug-Resistant Salmonella enterica serovar Enteritidis ST11 in China
Jie Liu, Yue Hou, Linna Zhao, Gang Chen, Jialiang Chen, Qiang Zhao, Liyan Ye, Shenghui Cui, Chengbin Wang
Frontiers in Bioscience-Landmark vol: 29 issue: 3 year: 2024
doi: 10.31083/j.fbl2903112
24. Serotype Distribution, Antimicrobial Resistance, Virulence Genes, and Genetic Diversity of Salmonella spp. Isolated from small-scale Leafy Green Vegetable Supply Chains in South Africa
Degracious M. Kgoale, Stacey Duvenage, Erika M. Du Plessis, Jarishma K. Gokul, Lise Korsten
Journal of Food Protection vol: 87 issue: 1 first page: 100195 year: 2024
doi: 10.1016/j.jfp.2023.100195
25. Virulence and antibiotic resistance gene profiles of Iranian Salmonella spp. isolates in various origins
Mohammad Hemmati, Jalal Shayegh, Hossein Hosseini
Comparative Clinical Pathology vol: 29 issue: 6 first page: 1243 year: 2020
doi: 10.1007/s00580-020-03178-w
26. Detection of the dominant pathogens in diarrheal calves of Ningxia, China in 2021–2022
Dong Wang, Haihui Gao, Long Zhao, Changrong Lv, Wei Dou, Xiuping Zhang, Yong Liu, Xiaodong Kang, Kangkang Guo
Frontiers in Veterinary Science vol: 10 year: 2023
doi: 10.3389/fvets.2023.1155061
27. Antimicrobial Resistance Profiles of Salmonella Isolates on Chickens Processed and Retailed at Outlets of the Informal Market in Gauteng Province, South Africa
Thelma M. Mokgophi, Nomakorinte Gcebe, Folorunso Fasina, Abiodun A. Adesiyun
Pathogens vol: 10 issue: 3 first page: 273 year: 2021
doi: 10.3390/pathogens10030273
28. Genomic characterization of multidrug-resistant Salmonella Heidelberg E2 strain isolated from chicken carcass in southern Brazil
Adriana Souto Pereira Núncio, Bruna Webber, Emanuele Serro Pottker, Brenda Cardoso, Fernanda Esposito, Herrison Fontana, Nilton Lincopan, Raquel Girardello, Fernando Pilotto, Luciana Ruschel dos Santos, Laura Beatriz Rodrigues
International Journal of Food Microbiology vol: 379 first page: 109863 year: 2022
doi: 10.1016/j.ijfoodmicro.2022.109863
29. Direct detection of iro B, stn and hil A virulence genes in Salmonella enterica serovar typhimurium from non-ripened cheese
Omololu Daniel Oladapo, Anthony Kayode Onifade, Michael Tosin Bayode
Bulletin of the National Research Centre vol: 46 issue: 1 year: 2022
doi: 10.1186/s42269-022-00857-2
30. Seroprevalence and antibiotic sensitivity of Salmonella spp. in commercial layer chicken of Pirojpur district
S. Rahman, M.A. Rahman, M.S. Ahmed
Bangladesh Journal of Veterinary Medicine vol: 20 issue: 2 year: 2022
doi: 10.33109/bjvmjd2022am1
31. Occurrence, Antimicrobial Resistance, and Virulence Profiles of Salmonella Serovars Isolated from Wild Reptiles in South Africa
Lungile N. Mlangeni, Tsepo Ramatla, Kgaugelo E. Lekota, Cormac Price, Oriel Thekisoe, Che Weldon, Todd R. Callaway
International Journal of Microbiology vol: 2024 issue: 1 year: 2024
doi: 10.1155/2024/5213895
32. Prevalence of Salmonella species and factors associated with contamination of mechanically recovered poultry meat imported into South Africa, 2016–2017
Tandile Nwabisa Ndobeni, Kudakwashe Magwedere, Daniel Nenene Qekwana
Veterinary World first page: 2236 year: 2023
doi: 10.14202/vetworld.2023.2236-2243
33. Characterization of plasmid-mediated quinolone resistance genes and extended-spectrum beta-lactamases in non-typhoidal Salmonella enterica isolated from broiler chickens
Esraa Razzaq Hassan, Abdullah O. Alhatami, Husam Muhsen Abdulwahab, Bradly S. Schneider
Veterinary World first page: 1515 year: 2022
doi: 10.14202/vetworld.2022.1515-1522
34. Virulence, multiple drug resistance, and biofilm-formation in Salmonella species isolated from layer, broiler, and dual-purpose indigenous chickens
Sicelo B. Dlamini, Victor Mlambo, Caven Mguvane Mnisi, Collins Njie Ateba, Raúl Alejandro Alegría-Morán
PLOS ONE vol: 19 issue: 10 first page: e0310010 year: 2024
doi: 10.1371/journal.pone.0310010
35. Comparison of ISO 6579–1, VIDAS Easy SLM, and SureFast® Salmonella ONE Real-time PCR, for Salmonella Detection in Different Groups of Foodstuffs
R. Furtado, A. Coelho, M. Morais, A. L. Leitão, M. Saraiva, C. B. Correia, R. Batista
Food Analytical Methods vol: 15 issue: 2 first page: 276 year: 2022
doi: 10.1007/s12161-021-02114-0
36. Antibiotic Resistance Profiles and Molecular Characteristics of blaCMY-2-Carrying Salmonella enterica Serovar Albany Isolated from Chickens During 2013–2020 in South Korea
Md. Sekendar Ali, Hyun-Ju Song, Bo-Youn Moon, Su-Jeong Kim, Hee Young Kang, Dong Chan Moon, Yeon-Hee Lee, Dong-Hyeon Kwon, Soon-Seek Yoon, Suk-Kyung Lim
Foodborne Pathogens and Disease vol: 20 issue: 11 first page: 492 year: 2023
doi: 10.1089/fpd.2023.0034
37. Prevalence and serotype of poultry salmonellosis in Africa: a systematic review and meta-analysis
Tadele Kabeta, Tadele Tolosa, Luc Duchateau, Filip Van Immerseel, Gunther Antonissen
Avian Pathology vol: 53 issue: 5 first page: 325 year: 2024
doi: 10.1080/03079457.2024.2344549
38. Molecular characterization of virulence and resistance genes in Salmonella strains isolated from chickens sold at the informal chicken market in Gauteng Province, South Africa
Thelma M. Mokgophi, Nomakorinte Gcebe, Folorunso Fasina, Abiodun A. Adesiyun
Journal of Food Safety vol: 44 issue: 2 year: 2024
doi: 10.1111/jfs.13110
39. Multidrug resistant and ESBL-producing Salmonella spp. isolated from poultry
Marielen de Souza, Daniela Aguiar Penha Brito, Maísa Fabiana Menck-Costa, Alexandre Oba, Renata Katsuko Takayama Kobayashi, Larissa Justino, Ana Angelita Sampaio Baptista
Semina: Ciências Agrárias vol: 40 issue: 6Supl2 first page: 3045 year: 2019
doi: 10.5433/1679-0359.2019v40n6Supl2p3045
40. Prevalence of Antibiotic Resistance in Salmonella Serotypes Concurrently Isolated from the Environment, Animals, and Humans in South Africa: A Systematic Review and Meta-Analysis
Tsepo Ramatla, Mpho Tawana, ThankGod E. Onyiche, Kgaugelo E. Lekota, Oriel Thekisoe
Antibiotics vol: 10 issue: 12 first page: 1435 year: 2021
doi: 10.3390/antibiotics10121435
41. Detection and Molecular Identification of Salmonella Virulence Genes in Livestock Production Systems in South Africa
Thobeka P. Mthembu, Oliver T. Zishiri, Mohamed E. El Zowalaty
Pathogens vol: 8 issue: 3 first page: 124 year: 2019
doi: 10.3390/pathogens8030124
42. Detection of microbial contamination in chicken meat from local markets in Surabaya, East Java, Indonesia
Dhandy Koesoemo Wardhana, Ajeng Erika Prihastuti Haskito, Muhammad Thohawi Elziyad Purnama, Devi Ayu Safitri, Suwaibatul Annisa
Veterinary World first page: 3138 year: 2021
doi: 10.14202/vetworld.2021.3138-3143
43. Antimicrobial Resistance of Salmonella Isolates Recovered from Chickens Sold at Retail Outlets in Trinidad
Anisa S. Khan, Karla Georges, Saed Rahaman, Woubit Abdela, Abiodun A. Adesiyun
Journal of Food Protection vol: 81 issue: 11 first page: 1880 year: 2018
doi: 10.4315/0362-028X.JFP-18-223
44. Prevalence of Campylobacter and Salmonella in African food animals and meat: A systematic review and meta-analysis
Kate M. Thomas, William A. de Glanville, Gary C. Barker, Jackie Benschop, Joram J. Buza, Sarah Cleaveland, Margaret A. Davis, Nigel P. French, Blandina T. Mmbaga, Gerard Prinsen, Emmanuel S. Swai, Ruth N. Zadoks, John A. Crump
International Journal of Food Microbiology vol: 315 first page: 108382 year: 2020
doi: 10.1016/j.ijfoodmicro.2019.108382
45. Frequency of Antimicrobial Resistance Genes in Salmonella From Brazil by in silico Whole-Genome Sequencing Analysis: An Overview of the Last Four Decades
Grazielle Lima Rodrigues, Pedro Panzenhagen, Rafaela Gomes Ferrari, Anamaria dos Santos, Vania Margaret Flosi Paschoalin, Carlos Adam Conte-Junior
Frontiers in Microbiology vol: 11 year: 2020
doi: 10.3389/fmicb.2020.01864
46. Identification and characterization of MDR virulent Salmonella spp isolated from smallholder poultry production environment in Edo and Delta States, Nigeria
Isoken H. Igbinosa, Chukwunonso N. Amolo, Abeni Beshiru, Olajide Akinnibosun, Abraham G. Ogofure, Maged El-Ashker, Mayada Gwida, Anthony I. Okoh, Etinosa O. Igbinosa, Mabel Kamweli Aworh
PLOS ONE vol: 18 issue: 2 first page: e0281329 year: 2023
doi: 10.1371/journal.pone.0281329
47. Ligilactobacillus salivarius 7247 Strain: Probiotic Properties and Anti-Salmonella Effect with Prebiotics
Vyacheslav M. Abramov, Igor V. Kosarev, Andrey V. Machulin, Evgenia I. Deryusheva, Tatiana V. Priputnevich, Alexander N. Panin, Irina O. Chikileva, Tatiana N. Abashina, Ashot M. Manoyan, Anna A. Ahmetzyanova, Olga E. Ivanova, Tigran T. Papazyan, Ilia N. Nikonov, Nataliya E. Suzina, Vyacheslav G. Melnikov, Valentin S. Khlebnikov, Vadim K. Sakulin, Vladimir A. Samoilenko, Alexey B. Gordeev, Gennady T. Sukhikh, Vladimir N. Uversky
Antibiotics vol: 12 issue: 10 first page: 1535 year: 2023
doi: 10.3390/antibiotics12101535
48. Multicellular behavior and genomic characterization of Salmonella Typhimurium in animal-derived food chains in Xinjiang, China: Phenotypic resistance, biofilm formation, and sequence types
Yongchao Li, Yingyu Liu, Baili Zheng, Chenyu Zhang, Yuxuan Cai, Yaling Cheng, Jinquan Wang
Food Research International vol: 214 first page: 116698 year: 2025
doi: 10.1016/j.foodres.2025.116698
49. Antimicrobial resistance and virulence genes inSalmonella entericaserovars isolated from droppings of layer chicken in two farms in Nigeria
Olufunke B. Shittu, Leonard I. Uzairue, Olufemi E. Ojo, Tolulope M. Obuotor, Jamiu B. Folorunso, Ramota R. Raheem-Ademola, Grace Olanipekun, Theresa Ajose, Nubwa Medugu, Bernard Ebruke, Stephen K. Obaro
Journal of Applied Microbiology vol: 132 issue: 5 first page: 3891 year: 2022
doi: 10.1111/jam.15477
50. Prevalence and Antimicrobial Resistance of Salmonella spp. in Aquacultured Nile Tilapia (Oreochromis niloticus) Commercialized in Federal District, Brazil
Ana Carolina Almeida de Oliveira Ferreira, Sabrina Lunara Santos Pavelquesi, Erika da Silva Monteiro, Letícia Fernandes Silva Rodrigues, Calliandra Maria de Souza Silva, Izabel Cristina Rodrigues da Silva, Daniela Castilho Orsi
Foodborne Pathogens and Disease vol: 18 issue: 11 first page: 778 year: 2021
doi: 10.1089/fpd.2021.0010
51. Prevalence, Serovars, and Antimicrobial Resistance of Salmonella in Cecal Samples of Chickens Slaughtered in Pluck Shops in Trinidad
Nitu Kumar, Krishna Mohan, Karla Georges, Francis Dziva, Abiodun A. Adesiyun
Journal of Food Protection vol: 82 issue: 9 first page: 1560 year: 2019
doi: 10.4315/0362-028X.JFP-18-553
52. Environmental antimicrobial resistance and its drivers: a potential threat to public health
Samreen, Iqbal Ahmad, Hesham A. Malak, Hussein H. Abulreesh
Journal of Global Antimicrobial Resistance vol: 27 first page: 101 year: 2021
doi: 10.1016/j.jgar.2021.08.001
53. Presence of Tetracycline and Sulfonamide Resistance Genes in Salmonella spp.: Literature Review
Sabrina Lunara Santos Pavelquesi, Ana Carolina Almeida de Oliveira Ferreira, Angeislenie Ricelle Magalhães Rodrigues, Calliandra Maria de Souza Silva, Daniela Castilho Orsi, Izabel Cristina Rodrigues da Silva
Antibiotics vol: 10 issue: 11 first page: 1314 year: 2021
doi: 10.3390/antibiotics10111314
54. Salmonella enterica serovars linked with poultry in India: antibiotic resistance profiles and carriage of virulence genes
Dengam Geyi, Prasad Thomas, Lakshmi Prakasan, Yancy M. Issac, Arvinderpal Singh, Sonu S. Nair, Maninder Singh, Sophia Inbaraj, Suman Kumar, Asok K. Mariappan, Abhishek, Vinod K. Chaturvedi, Premanshu Dandapat
Brazilian Journal of Microbiology vol: 55 issue: 1 first page: 969 year: 2024
doi: 10.1007/s42770-024-01252-x
55. Characteristics of cephalosporin-resistant Salmonella isolates from poultry in Korea, 2010–2017
Hye Young Jeon, Yeong Bin Kim, Suk-Kyung Lim, Young Ju Lee, Kwang Won Seo
Poultry Science vol: 98 issue: 2 first page: 957 year: 2019
doi: 10.3382/ps/pey418
56. Molecular characterisation of antimicrobial resistance determinants and class 1 integrons of Salmonella enterica subsp. enterica serotype Enteritidis strains from retail food in China
Yu Li, Xiaojuan Yang, Jumei Zhang, Shiyuan Yang, Shuhong Zhang, Moutong Chen, Liang Xue, Yu Ding, Haiyan Zeng, Qihui Gu, Youxiong Zhang, Xianhu Wei, Juan Wang, Qingping Wu
Food Control vol: 128 first page: 108191 year: 2021
doi: 10.1016/j.foodcont.2021.108191
57. Antibiotic resistance in Salmonella spp. isolated from poultry: A global overview
Rafael Enrique Castro-Vargas, María Paula Herrera-Sánchez, Roy Rodríguez-Hernández, Iang Schroniltgen Rondón-Barragán
Veterinary World vol: 13 issue: 10 first page: 2070 year: 2020
doi: 10.14202/vetworld.2020.2070-2084
58. Evolution and implementation of One Health to control the dissemination of antibiotic-resistant bacteria and resistance genes: A review
Nayeem Ahmad, Ronni Mol Joji, Mohammad Shahid
Frontiers in Cellular and Infection Microbiology vol: 12 year: 2023
doi: 10.3389/fcimb.2022.1065796
59. Characterization and Antimicrobial Resistance of Non-Typhoidal Salmonella from Poultry Carcass Rinsates in Selected Abattoirs of KwaZulu Natal, South Africa
Bongi Beatrice Mankonkwana, Evelyn Madoroba, Kudakwashe Magwedere, Patrick Butaye
Microorganisms vol: 13 issue: 8 first page: 1786 year: 2025
doi: 10.3390/microorganisms13081786
60. Shared Extended-Spectrum β-Lactamase-Producing Salmonella Serovars between Agricultural and Aquatic Environments Revealed through invA Amplicon Sequencing
Cecilia Mahlatse Raseala, Mutshiene Deogratias Ekwanzala, Maggy Ndombo Benteke Momba
Microorganisms vol: 8 issue: 12 first page: 1898 year: 2020
doi: 10.3390/microorganisms8121898
61. MOLECULAR Characterization of Salmonella enterica SEROVARS in Broiler Chickens at Kafr El-Sheikh Governorate, Egypt
A.A. Moawad, A.M. Ammar, N.S. Rabie, M.R. Sherief, I.E. Eldesoukey
The Journal of Animal and Plant Sciences issue: 6 first page: 1580 year: 2022
doi: 10.36899/JAPS.2022.6.0567
62. Detection of Salmonella Pathogenicity Islands and Antimicrobial-Resistant Genes in Salmonella enterica Serovars Enteritidis and Typhimurium Isolated from Broiler Chickens
Tsepo Ramatla, Ntelekwane G. Khasapane, Lungile N. Mlangeni, Prudent Mokgokong, Taole Ramaili, Rendani Ndou, Jane S. Nkhebenyane, Kgaugelo Lekota, Oriel Thekisoe
Antibiotics vol: 13 issue: 5 first page: 458 year: 2024
doi: 10.3390/antibiotics13050458
63. Application of actinomycetes in the control of Salmonella species
Daokoru-Olukole CG, Pureaziba N
Journal of Microbiology & Experimentation vol: 11 issue: 4 first page: 120 year: 2023
doi: 10.15406/jmen.2023.11.00399
64. High carriage and possible hidden spread of multidrug-resistant Salmonella among asymptomatic workers in Yulin, China
Xin Lu, Ming Luo, Mengyu Wang, Zhemin Zhou, Jialiang Xu, Zhenpeng Li, Yao Peng, Yuan Zhang, Fangyu Ding, Dong Jiang, Changyu Zhou, Liya Yang, Wenxuan Zhao, Tian Ma, Bo Pang, Meiying Yan, Yongning Wu, Yannong Wu, Biao Kan
Nature Communications vol: 15 issue: 1 year: 2024
doi: 10.1038/s41467-024-54405-9
65. Prevalence and Antimicrobial Resistance of Salmonella spp. Isolated From Chilled Chicken Meat Commercialized at Retail in Federal District, Brazil
Sabrina Lunara Santos Pavelquesi, Ana Carolina Almeida de Oliveira Ferreira, Letícia Fernandes Silva Rodrigues, Calliandra Maria de Souza Silva, Izabel Cristina Rodrigues da Silva, Daniela Castilho Orsi
Journal of Food Protection vol: 86 issue: 9 first page: 100130 year: 2023
doi: 10.1016/j.jfp.2023.100130
66. Contamination of ready-to-eat street food in Pakistan with Salmonella spp.: Implications for consumers and food safety
Jannat Raza, Tauseef M. Asmat, Mohammad Zahid Mustafa, Hina Ishtiaq, Kiran Mumtaz, Muhammad Moazam Jalees, Abdul Samad, ArsalanAhmed Shah, Salma Khalid, Habib ur Rehman
International Journal of Infectious Diseases vol: 106 first page: 123 year: 2021
doi: 10.1016/j.ijid.2021.03.062
67. Infection, colonization and shedding of Campylobacter and Salmonella in animals and their contribution to human disease: A review
Elpidius Rukambile, Vitali Sintchenko, Gary Muscatello, Richard Kock, Robyn Alders
Zoonoses and Public Health vol: 66 issue: 6 first page: 562 year: 2019
doi: 10.1111/zph.12611
68. Molecular Characterization and the Antimicrobial Resistance Profile of Salmonella spp. Isolated from Ready-to-Eat Foods in Ouagadougou, Burkina Faso
Adama Patrice Soubeiga, Dissinviel Stéphane Kpoda, Muller K. A. Compaoré, Asseto Somda-Belemlougri, Ndamiwe Kaseko, Sibiri Sylvain Rouamba, Sandrine Ouedraogo, Roukiatou Traoré, Paulette Karfo, Désiré Nezien, Fulbert Nikiéma, Elie Kabre, Cheikna Zongo, Aly Savadogo, Faham Khamesipour
International Journal of Microbiology vol: 2022 first page: 1 year: 2022
doi: 10.1155/2022/9640828
69. Incidence and Characterization of Salmonella Isolates From Raw Meat Products Sold at Small Markets in Hubei Province, China
Min Zhou, Xiaofang Li, Wenfu Hou, Hongxun Wang, George C. Paoli, Xianming Shi
Frontiers in Microbiology vol: 10 year: 2019
doi: 10.3389/fmicb.2019.02265
70. Prevalence of Salmonella Typhimurium and Salmonella Enteritidis isolated from poultry meat: virulence and antimicrobial-resistant genes
Marziye Nazari Moghadam, Ebrahim Rahimi, Amir Shakerian, Hassan Momtaz
BMC Microbiology vol: 23 issue: 1 year: 2023
doi: 10.1186/s12866-023-02908-8
71. Antibiogram of E. coli and Salmonella spp. isolated from chicken meat and frozen milk in Barishal city, Bangladesh
M. A. Rahman, M. S. Ahmed
Bangladesh Journal of Veterinary Medicine vol: 20 issue: 1 year: 2022
doi: 10.33109/bjvmjj2022amrt1
72. Identification and antimicrobial resistance of Salmonella enterica isolated from live birds at commercial resellers
Silvânia Andrade Reis, Karine Louise Calaça, Eduardo de Paula Nascente, Adilson Donizeti Damasceno, Valéria de Sá Jayme, Maria Auxiliadora Andrade
Ciência Animal Brasileira vol: 21 year: 2020
doi: 10.1590/1809-6891v21e-64646
73. Epidemiological, molecular characterization and antibiotic resistance of Salmonella enterica serovars isolated from chicken farms in Egypt
Hanem El-Sharkawy, Amin Tahoun, Abd El-Galiel A. El-Gohary, Moshira El-Abasy, Fares El-Khayat, Trudi Gillespie, Yukio Kitade, Hafez M. Hafez, Heinrich Neubauer, Hosny El-Adawy
Gut Pathogens vol: 9 issue: 1 year: 2017
doi: 10.1186/s13099-017-0157-1
74. Characterization of non-typhoid Salmonellae isolated from domestic animals and wildlife from selected areas of Zambia
Charles M. Mubita, Bwalya J. Muma, King Nalubamba, Girja Shanker Pandey, Kenny Samui, Musso Munyeme, Kajihara Masahiro, Yongjin Qiu, Ngonda Saasa, Bernard M. Hang'ombe
Scientific African vol: 8 first page: e00345 year: 2020
doi: 10.1016/j.sciaf.2020.e00345
75. Antibiotic Resistance in Bacteria—A Review
Renata Urban-Chmiel, Agnieszka Marek, Dagmara Stępień-Pyśniak, Kinga Wieczorek, Marta Dec, Anna Nowaczek, Jacek Osek
Antibiotics vol: 11 issue: 8 first page: 1079 year: 2022
doi: 10.3390/antibiotics11081079
76. A Comprehensive Review of the Common Bacterial Infections in Dairy Calves and Advanced Strategies for Health Management
Dereje Tulu Robi, Tesfa Mossie, Shiferaw Temteme
Veterinary Medicine: Research and Reports vol: Volume 15 first page: 1 year: 2024
doi: 10.2147/VMRR.S452925
77. Characterization of integrons and antimicrobial resistance in Salmonella from broilers in Shandong, China
Xiaonan Zhao, Ming Hu, Qing Zhang, Cui Zhao, Yin Zhang, Lulu Li, Jing Qi, Yanbo Luo, Dong Zhou, Yuqing Liu
Poultry Science vol: 99 issue: 12 first page: 7046 year: 2020
doi: 10.1016/j.psj.2020.09.071
